Knives & Accessories

Ramon Hanelt Nakiri made of 1.3505 stainless steel leather sheath included completely made by hand handle material: figured maple

Dovo honing belt leather-cotton belt Cotton side: prepares your knife for leathering first (rub with fine abrasive) leather side: honing as usual Technical data: Cotton belt metal parts nickel plated cowhide vegetable tanned 33.5 cm x 4.5 cm x 0.4 cm

Wüsthof Classic Ikon Ham Knife For cutting roasts, meat, but also fruits and vegetables.

Ulticlip UltiLink Set modular quick fastening system suitable for: MOLLE equipment, sheaths, holsters, magazine carriers (can be quickly removed, repositioned or reattached). fastener: composite and stainless steel 12 mounting brackets System can be easily expanded Total length:14,00 cm Weight:119,00 g Color:Black

Wear your SwissTool Spirit on your belt: in brown genuine leather, with Velcro closure and rotating clip. Perfect for the Swiss Tool Spirit.Dimensions inside approx: length: approx. 10 cmwidth: approx. 3,5 cmdepth: approx. 1,5 cmBelt size: max. 4,5 cm

Grinding Stone 3000/6000 Combination grinding stone 3000/6000 grit is from Japan. It is supplied in the practical holder or collection tray. With this water ceramic stone and proper handling, sharp knives get a shaving sharpness.

Atelier Perceval - Le Francais The classic from France Assembled by hand Extremely thinly ground The Le Francais is already something of a modern classic of French knife culture and, along with the L08, is considered one of Perceval's most popular models. Due to the thin, extremely cutting blade and the very universal handle, it is suitable for a whole range of cutting tasks that arise in everyday life. The knife is in no way unpleasantly conspicuous and even makes a really good picture in the restaurant. Thanks to the small leather case, it can be easily carried in your pocket without scratching the beautiful handle scales. Although we are dealing with a thoroughly modern knife design, the roots of Le Francais go back to the 17th century. Already in this long past time, a very similar looking knife was used by the French farm workers. The Le Francais is locked by a clean liner lock, which is wonderfully easy to unlock. The small nail hammer makes it very easy to open the knife two-handed. The wonderfully tapered blade, is very well suited for fine work and the edge on roughened buffalo leather, comes from the factory with an enormous sharpness. The Sandvik 19C27 steel used is highly resistant to rust and therefore completely unproblematic in connection with food. All in all, you get a really great piece of French knife culture here, which will certainly take a special place in your collection. The ebony version is also available with a corkscrew. Handle materials Gajak This narrow-pored wood has a slight green tint, which makes for a very special look. Please note, each knife is unique and differs from the knives shown, as the selected materials are natural.

Wasabi utility knife Blade length: 4.0" (10.0 cm)Handle length: 12.6 cmBlade material: Polished stainless steelGrind: Double sidedHandle material: Antiseptic bamboo-polypropylene combinationBlade hardness: 58±1 HRC The small all-rounder especially good for vegetables. But also for small hands. Wasabi Black - polished blade, black handle: The knives developed in Japan, with a stainless polished stainless steel blade with 58±1 HRC hardness, give your kitchen a distinctive, Far Eastern flair. For the Wasabi range, a handle was developed whose special combination of bamboo powder and polyphropylene offers optimal hygiene - also due to the naturally antibacterial effect of the bamboo components. In contrast to the traditional Japanese wooden handle, the black handle is not plugged, but completely encloses the blade, so that the blade is firmly connected to the handle and, on the other hand, no dirt is deposited - commercial kitchen suitability guaranteed.

Buckels knife olive Buckels table knife with 118 mm blade length Handle: Olive

Opinel Pocket Knife No 12 Saw Tooth especially suitable for cutting bread or hard-skinned fruits and vegetables blade made of stainless Sandvik steel 12C27 wooden handle protected from water

Swiss Modern Damascus Limited Edition 2021 - Bread knife limited to 1.884 pieces worldwide Damascus blade and walnut handle Technical data: Blade length: 22 cmWeight: 95 gramHandle material: walnut wood

Atelier Perceval - Le Francais Patridge Wood The classic from France made by hand Extremely thin ground The Le Francais is already something of a modern classic of the French knife culture and is, along with the L08, one of Perceval's most popular models. Due to the thin, extremely cutting blade and the very universal handle, it is suitable for a whole range of cutting tasks that occur in everyday life. At the same time, the knife does not attract attention in any way and even makes a really good picture in a restaurant. Thanks to the small leather case it can be carried comfortably in your pocket without scratching the beautiful handle. Although we are dealing with a quite modern knife design, the roots of Le Francais go back to the 17th century. Already in this long past time, French farm workers used a very similar looking knife. The Le Francais is locked by a cleanly engaging liner lock, which is wonderfully easy to unlock. Due to the small nail hammer the knife can be opened easily with two hands. The wonderfully pointed blade is very well suited for fine work and the cutting edge, which is sharpened on buffalo leather, comes with an enormous sharpness. The Sandvik 19C27 steel used is highly rust resistant and therefore completely unproblematic in combination with food. All in all you get a really great piece of French knife culture, which will surely take a special place in your collection.  Patridge Wood, is a reddish brown wood with a dark grain.It is called partridge wood because the structure of the wood is reminiscent of partridge feathers in cross-section.  Please note, each knife is unique and differs from the knives shown in the picture, because the selected materials are natural materials.

Higo Hoseki classic Japanese pocket knife Brass handle 7Cr13 blade

Bird beak olive Handle: OliveRivets: AluminumBlade: stainlessSurface: fine gritBlade length: approx. 59 mm / 2,25 inchTotal length: approx. 160 mm This paring knife is one of Windmill's finest ground knives. It has an elongated, well-balanced handle that fits in your hand like a glove when slicing. Potatoes or fruit are best peeled with this knife.

Viper Turn Essential Natural Micarta Fabrizio Silvestrelli Satin blade finish Handle: Micarta

Kai Shun Minamo Office Knife The Shun Minamo series joins the premium class of kai knife series as an elegant understatement. Here the Japanese and the European are artfully combined. Tim Mälzer had the idea to develop a combination of the typical Japanese Santoku knife and the classic European chef's knife. This fusion was considered the basis for the three blade shapes. The series is defined by a clear design language. A black handle in combination with the specially designed blade, which is evenly interspersed with a fine damask grain, make each knife look like a unique piece. The name of the series comes from this fine grain, which is reminiscent of a water surface (jap. Minamo) in the rain. The blade construction of hard core, sheathed in more flexible Damascus steel, ensures maximum sharpness, long edge retention and ideal performance. Hardness 60 (±1) HRCblade length: 3.5", 9.0 cmHandle length 10.5 cm

Grinding Stone 400/1000 The 400/1000 grit combination whetstone is made in Japan. It is delivered in the practical holder or collecting basin. Put the ceramic water stone in water for about 10 minutes before using it. The darker side (400 grit) should only be used for pre-sharpening or when your knife is already very dull. Otherwise, it is recommended to start directly with the light side (1000 grit).

Victorinox Cyber Tool L Pocket knife with 39 functions with bit holder & matching bits

Viper Turn poplar wood Fabrizio Silvestrelli Satin blade finish Titanium inlays and satin bolsters Handle: flamed wood

Opinel stainless key ring Opinel mini knife with stainless blade and a handle made of lacquered hardwood. The size 4 knife is also equipped with a practical key ring.

Paring knife with medium pointed blade cherry stainless steel blade or carbon blade you have the choice very popular for coring fruits like apples for over 80 years the classic in the kitchen Technical data:Blade length: 8.5 cm (3.25")overall length: 18,5 cmBlade steel: stainless or carbon piercedRivets: AluminumHandle: cherry

Haiku Kurouchi Ko-Yanagi Ko-Yanagi, blade length 10.5 cm hardness circa 61 degrees Rockwell The non-stainless knife can tarnish quickly due to moisture, thus forms a natural patina on the blade. This patina does NOT affect the performance of your CHROMA Haiku Kurouchi knife, only the appearance.

Viper Hug Titanium Sacha Thiel Design Satin blade finish Handle: Sandblasted Titanium