Kai Shun Santoku Red Edition
€279.00*
- Large Santoku with a blade length of 19 cm
- engraved serial number on bolster
- with red grained pakkawood handle
| Blade length: | 19,0 |
|---|---|
| Blade material: | VG-Max |
| Knife type: | Chef's knife, Limited editions, Santoku knife |
| Made in: | Japan |
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Warning / Safety Notice:
Risk of cuts: The most common hazard when using knives is the risk of cuts. Sharp blades can easily penetrate skin and tissue.
Blade slippage: Improper handling or applying excessive force may cause the knife to slip, leading to uncontrolled movements and potential injury.
Injuries from falling knives: Knives should never be left unsecured or placed near the edge of tables or work surfaces, as they may fall and cause injury.
Dull blades: Dull knives pose a higher risk of injury, as they require more force and are more likely to slip. Knives should therefore be sharpened regularly and properly.
Improper use: Using a knife for purposes other than its intended use (e.g. as a prying tool) can damage the blade and may result in accidents.