Böker Plus Rusticus
€15.95*
Available, delivery time: 1 - 2 Tage
Sometimes it’s the simple things that bring us the most joy. A piece of bread, some cheese, an apple – and a knife that fits the moment. The Böker Plus Rusticus is exactly that kind of knife. No show-off, no gimmicks – just a companion that belongs in every pocket.
The highlight is the handle – what we lovingly call the “Holzi-Gral.” Why? Because it’s crafted in true wood integral construction. That means: no steel frame, no handle scales – just a single solid block of heat-treated beech wood. It feels warm in the hand, has that rustic, honest character, and instantly brings back memories of the simple pocketknives from the past. Supporting this design is a brass liner, which locks the blade securely and adds a subtle vintage shimmer.
The slim drop point blade, made from stainless 420 steel, cuts cleanly through an apple on your picnic blanket or slices cheese on a hiking trip. At only 34 grams, it’s so light you’ll almost forget it’s there – until the moment you need it. And that’s exactly why the Rusticus is a true standard EDC: it just works. Simple, reliable, and without fuss.
The Rusticus isn’t a knife for display cases. It’s a knife for real life – for your everyday, your picnic, your small adventures. And thanks to its wood integral construction, it’s our very own Holzi-Gral – a little piece of nostalgia with a modern twist.
| Blade length: | 7,5 |
|---|---|
| Blade material: | 420 |
| Blade thickness: | 1,8 |
| Clip: | No |
| Closed Length: | 11,2 |
| Handle Material: | Beech |
| Knife type: | Classic pocket knives, Every Day Carry |
| Lefthand suitable: | Limited suitable |
| Legal to carry in Germany: | Yes |
| Locking Mechanism: | Linerlock |
| Made in: | China |
| Opening: | Nail Nick |
| Overall Length: | 17,5 |
| Weight: | 34 |
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Warning / Safety Notice:
Risk of cuts: The most common hazard when using knives is the risk of cuts. Sharp blades can easily penetrate skin and tissue.
Blade slippage: Improper handling or applying excessive force may cause the knife to slip, leading to uncontrolled movements and potential injury.
Injuries from falling knives: Knives should never be left unsecured or placed near the edge of tables or work surfaces, as they may fall and cause injury.
Dull blades: Dull knives pose a higher risk of injury, as they require more force and are more likely to slip. Knives should therefore be sharpened regularly and properly.
Improper use: Using a knife for purposes other than its intended use (e.g. as a prying tool) can damage the blade and may result in accidents.