Böker Plus Lockback Bubinga
Böker Plus Lockback Bubinga
- 440C steel
- Bubinga wood
- Lockback closure
- Timeless design
THE pocket knife
It doesn't get much more classic than this: Bubinga wood, stainless steel bolsters, a slim 440C steel blade and a secure and easy-to-use lockback.
The Böker Plus Lockback is one of the absolute bestsellers in the Böker program. This knife is almost the epitome of a classic pocket knife. The warm hue of the bubinga wood complements beautifully with the brushed stainless steel bolsters. To make the knife sturdy enough, the wood has been backed with solid bolsters.
The blade's very rust resistant 440C steel is not only exceedingly durable but is also very easy to bring back to sharpness. The nail hammer allows a two-handed opening of the blade while the Lockback closure - as you know it from classics such as the Buck 110 - closes the knife cleanly.
The Böker Plus Lockback Bubinga is not only a beautiful classic but also a great choice when it comes to giving someone a really good pocket knife. Beautiful, functional, timeless, good.
| Blade length: | 9,2 |
|---|---|
| Blade material: | 440C, rust-resistant |
| Blade thickness: | 3,0 |
| Handle Material: | Wood |
| Knife type: | Classic pocket knives, Gentlemen's Carry |
| Lefthand suitable: | Limited suitable |
| Legal to carry in Germany: | Yes |
| Locking Mechanism: | Backlock |
| Made in: | China |
| Opening: | Nail Nick |
| Overall Length: | 21,1 |
| Weight: | 119 |
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2 reviews
18 April 2021 11:59
Nach Rückgabe unkomplizierte und schnelle Abwicklung und jetzt ein Messer ganz nach meinen Vorstellungen. Prrima
Lief alles unkompliziert und zufriedenstellend.
3 April 2021 11:42
Hatte vermutlich Pech mit dem Produkt, denke aber es wird zu meiner Zufriedenheit erledigt.
Bekam das Messer zeitnah zugesandt und war auch vom optischen her zufrieden. Bei der Bedienung traten jedoch Probleme auf (Klinge ließ sich nicht mehr einknicken bzw. nur sehr schwer). Habe das Messer bei Boker eingesandt und warte nun auf Antwort und Reparatur,
Warning / Safety Notice:
Risk of cuts: The most common hazard when using knives is the risk of cuts. Sharp blades can easily penetrate skin and tissue.
Blade slippage: Improper handling or applying excessive force may cause the knife to slip, leading to uncontrolled movements and potential injury.
Injuries from falling knives: Knives should never be left unsecured or placed near the edge of tables or work surfaces, as they may fall and cause injury.
Dull blades: Dull knives pose a higher risk of injury, as they require more force and are more likely to slip. Knives should therefore be sharpened regularly and properly.
Improper use: Using a knife for purposes other than its intended use (e.g. as a prying tool) can damage the blade and may result in accidents.