Windmill Paring knife small
This paring knife belongs to the absolute classics of Windmühlen knives, quite classically also the handle in red beech.
The knife exists for more than 80 years and many know it from "grandma's kitchen drawer".
Traditionally ground according to the "Solingen thin grind" and "finely skewered" by hand.
Technical data:
Handle: copper beech
Rivets: Aluminum
Blade: stainless or carbon steel
Surface: fine grained
Blade length: approx. 6,25 cm / 3,25 inch
Total length: approx. 185 mm
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1 review
9 July 2021 20:09
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Super Messer sehr scharf klasse
Warning / Safety Notice:
Risk of cuts: The most common hazard when using knives is the risk of cuts. Sharp blades can easily penetrate skin and tissue.
Blade slippage: Improper handling or applying excessive force may cause the knife to slip, leading to uncontrolled movements and potential injury.
Injuries from falling knives: Knives should never be left unsecured or placed near the edge of tables or work surfaces, as they may fall and cause injury.
Dull blades: Dull knives pose a higher risk of injury, as they require more force and are more likely to slip. Knives should therefore be sharpened regularly and properly.
Improper use: Using a knife for purposes other than its intended use (e.g. as a prying tool) can damage the blade and may result in accidents.