€24.95*
Available, delivery time: 30 days
Mushroom knife Opinel
This knife was designed by Opinel specifically for gathering and preparing mushrooms. Mushrooms can be easily skinned with the fine, curved Sandvik stainless steel blade with serrated spine. At the end of the handle made of natural-colored, lacquered beech wood is a brush made of boar bristles, with the help of which you can easily brush off soil residues from the mushrooms.
| Blade length: | 7,0 |
|---|---|
| Blade material: | rust-resistant |
| Handle Material: | Wood |
| Knife type: | Special use |
| Lefthand suitable: | Limited suitable |
| Legal to carry in Germany: | Yes |
| Locking Mechanism: | Additional lock |
| Opening: | Nail Nick |
| Overall Length: | 20,0 |
| Weight: | 47 |
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Warning / Safety Notice:
Risk of cuts: The most common hazard when using knives is the risk of cuts. Sharp blades can easily penetrate skin and tissue.
Blade slippage: Improper handling or applying excessive force may cause the knife to slip, leading to uncontrolled movements and potential injury.
Injuries from falling knives: Knives should never be left unsecured or placed near the edge of tables or work surfaces, as they may fall and cause injury.
Dull blades: Dull knives pose a higher risk of injury, as they require more force and are more likely to slip. Knives should therefore be sharpened regularly and properly.
Improper use: Using a knife for purposes other than its intended use (e.g. as a prying tool) can damage the blade and may result in accidents.