Kai Shun Santoku Knife

Product information "Kai Shun Santoku Knife"

Kai Shun Santoku Knife

Blade length: 7" (18 cm) Handle length: 12.2 cm Blade material: 32-layer Damascus steel Grinding: double-sided Handle material: laminated Pakka wood Blade hardness: 61±1 HRC Application: suitable for all purposes. The traditional Japanese all-purpose knife (Santoku) is the most popular knife in Japan. However, it is just as suitable for European cuisine.

Blade Material: Damast Steel
Handle Material: Wood
Japanische Messerformen: Santoku
Knife type: Universalmesser

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