€84.99*
Jack Wolf Knives Gateway Barlow
- Classic Barlow pattern – one of the oldest and most beloved pocket knife designs
- 7.6 cm blade made from Sandvik 14C28N – corrosion resistant, tough and easy to maintain
- Traditional slipjoint mechanism – opened via nail nick, no locking mechanism
- Compact everyday carry size – 9.8 cm closed length and approx. 88 g weight
The Gateway Barlow by Jack Wolf Knives is a modern interpretation of one of the oldest pocket knife patterns ever made. Since the 19th century, the Barlow has been known as a simple, reliable working knife carried by farmers, craftsmen and travelers alike.
Designer Benjamin Belkin takes this classic character and brings it into the Gateway series – offering the recognizable Jack Wolf quality at a more accessible price point.
The 7.6 cm blade made from Sandvik 14C28N provides excellent corrosion resistance, solid edge retention and easy maintenance. It opens in the traditional way via a nail nick.
The non-locking slipjoint mechanism, stainless steel bolsters and the deliberate absence of a pocket clip keep the knife close to its traditional Barlow roots.
With a 9.8 cm closed length and about 88 g weight, the Gateway Barlow is an uncomplicated EDC knife – exactly what a good pocket knife has been for more than a hundred years.
| Blade length: | 7,6 |
|---|---|
| Blade material: | 14C28N |
| Blade thickness: | 2,5 |
| Clip: | No |
| Closed Length: | 9,8 |
| Designer: | Benjamin Belkin |
| Handle Material: | Abalone, Bone, Carbon fiber, G10, Kirinite |
| Knife type: | Every Day Carry |
| Legal to carry in Germany: | Yes |
| Locking Mechanism: | Slip Joint |
| Made in: | China |
| Opening: | Nail Nick |
| Overall Length: | 17,4 |
| Weight: | 88 |
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Warning / Safety Notice:
Risk of cuts: The most common hazard when using knives is the risk of cuts. Sharp blades can easily penetrate skin and tissue.
Blade slippage: Improper handling or applying excessive force may cause the knife to slip, leading to uncontrolled movements and potential injury.
Injuries from falling knives: Knives should never be left unsecured or placed near the edge of tables or work surfaces, as they may fall and cause injury.
Dull blades: Dull knives pose a higher risk of injury, as they require more force and are more likely to slip. Knives should therefore be sharpened regularly and properly.
Improper use: Using a knife for purposes other than its intended use (e.g. as a prying tool) can damage the blade and may result in accidents.